Loading [Contrib]/a11y/accessibility-menu.js
  • Menu
  • Articles
    • Correspondence
    • Errata
    • From the NCIOM
    • Letters to the Editor
    • Original Research
    • Policy Forum: Columns
    • Policy Forum: Introduction
    • Policy Forum: Invited Commentaries & Sidebars
    • Policy Forum: Issue Brief
    • All
  • For Authors
  • Editorial Board
  • About
  • Issues
  • Subscribe
  • COVID-19 Research
  • search

    Sorry, something went wrong. Please try your search again.
    ×

    • Articles
    • Blog posts

RSS Feed

Enter the URL below into your favorite RSS reader.

https://ncmedicaljournal.com/feed
×
Original Research
Vol. 68, Issue 5, 2007September 01, 2007 EDT

Knowledge and Practice of Foodborne Disease Clinical Specimen Testing and Reporting in North Carolina, 2004

Pia D. M. MacDonald, Michelle R. Torok, Jean-Marie Maillard, Martha Salyers, Leslie A. Wolf, Amy L. Nelson,
Article
• https://doi.org/10.18043/ncm.68.5.305
MacDonald, Pia D. M., Michelle R. Torok, Jean-Marie Maillard, Martha Salyers, Leslie A. Wolf, and Amy L. Nelson. 2007. “Knowledge and Practice of Foodborne Disease Clinical Specimen Testing and Reporting in North Carolina, 2004.” North Carolina Medical Journal 68 (5): 305–11. https://doi.org/10.18043/ncm.68.5.305.
Save article as...▾
  • PDF
  • XML
  • Citation (BibTeX)

View more stats

Powered by Scholastica, the modern academic journal management system